Shanghai, China
Business Type:
Manufacturer/Factory
Business Range:
Agriculture & Food, Industrial Equipment & Components, Manufacturing & Processing ...
Management System Certification:
ISO 9001
Import & Export Mode:
Have Own Export License
OEM/ODM Availability:
Yes
OEM/ODM Service

Chocolate Conch, Chocolate Machine, Chocolate Grinder manufacturer / supplier in China, offering Big Volume Chocolate Conche Machine, Automatic 150kg Small Scale Candy Machine for Small Business, 2019 Newly Designed Hard Biscuit Machine and so on.

Diamond Member Since 2017
Audited Supplier

Big Volume Chocolate Conche Machine

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Basic Info

Model NO.
TN50-5000
Volume
20/100/500/1000/300L
Trademark
Takno
Specification
50-5000l
Origin
China
HS Code
84382000
20L-5000L  chocolate conche Machine
Big Volume Chocolate Conche Machine

Main description:
Being basic equipment for chocolate candy production, chocolate conch/refiner is used for the fine grinding of chocolate composite raw materials.

Features:
The machine adopts the worm wheel and worm screw driving way, and the places contacting with food and the machine case are made of materials such as quality alloy steel and acid-and alkali-resisting stainless steel. The machine is of two kinds of spot operation (electric operation) and hand wheel operation. And being of multiple functions of fine grinding, dehydration, deodorization dilution, emulsification and so forth, the machine is ideal equipment for chocolate production.
Big Volume Chocolate Conche Machine
 
MODELTN20TN100TN500TN1000TN3000
CAPACITY20L100L500L1000L3000L
GRINDING FINENESS20-25MICRO20-25MICRO20-25MICRO20-25MICRO20-25MICRO
MAIN AXLE SPEED93RPM48RPM33 RPM35 RPM35RPM
GRINDING TIME8-10HRS12-16HRS16-22HRS16-22HRS16-22HRS
MAIN MOTOR1.5KW5.5 KW15 KW22 KW45KW
ELECTRIC HEATER0.6KW2.5KW5KW6KW12KW
WEIGHT295KGS1050KGS2572KGS4850KGS7500KGS
DIMENSION(MM)920*660*11101200*1150*10502000*1860*12802920*1912*19203450*2016*2280
Big Volume Chocolate Conche Machine
 Big Volume Chocolate Conche Machine
Big Volume Chocolate Conche Machine


 

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Mr. Takno
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